Cutlery & Accesories

Wusthof Knife Sharpener – Tri-Stone Sharpening Review

If you like to take good care of your knives, we suggest you try out this Wusthof Tri-Stone Knife Sharpener. One of the most complete sharpening whetstones on the market nowadays.

wusthof knife sharpener kit

These sharpening stones are just perfect for the kitchen. This is a German brand of knife sharpeners recommended by professional chefs all over the world.

In a single purchase, you get 3 different Wusthof whetstones which will help you to keep any kind of dull blade into something really sharp.

As you can see in the picture, this Wusthof knife sharpener includes three stones with a fine grit, medium grit, and coarse grit. Each one of these stones is 7 1/8″ long x 2″ wide x 3/8″ thick so they should last for a really long period of time.

They also include you the elegant wooden base which matches perfectly with most of the kitchen designs.

It is also important that you use the complimentary water bottle included, whetstones should always be wet before you start sharpening your knives.

How to Use The Wusthof Knife Tri-Stone Sharpener

Remember that by purchasing this Wusthof knife sharpening stone you will be getting a German Quality product but it is necessary that you learn how to use it properly.

In case you are looking for an easy and less professional solution to sharpen your dull kitchen knives, we suggest you take a look at this electric knife sharpener with a ceramic whetstone wheel.

It is not complicated to sharpen your knives with the tri-stone but it is necessary that you learn the correct method. You can learn the proper technique in this four-minute instructional video by WusthofUSA.

As you can see from the video, it is important that before you do anything else, you soak the whetstones in water for at least two minutes.

Try to always use a low 10-degree angle when sharpening your knives and remember using plenty of water on the whetstone each time you use it.

Use this product correctly and you will be able to keep all the blades of your knives as good and sharp as new.

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